Preserving paradise: USC students learn about sustainable hospitality in the Galápagos

The Galápagos Islands evoke visions of tropical splendor and ecological wonders. Initially dubbed "Las Islas Encantadas" by Spanish Captain Diego de Rivadeneira in 1546, a name that persists, they became pivotal in Charles Darwin's formulation of the theory of evolution during his 1835 exploration. Today, University of South Carolina students continue this tradition of scholarly exploration.

In collaboration with USC's Education Abroad Office and the Universidad San Francisco de Quito, students from the College of Hospitality, Retail, and Sport Management have the unique opportunity to immerse themselves in one of the world's most exclusive destinations for tourism and natural heritage. Programs range from semester-long experiences to intensive three-week Maymester excursions.

In a recent Maymester session led by School of Hospitality and Tourism Management Instructor Kevin Ayres, students delved into the complexities of sustaining hospitality and tourism businesses economically while prioritizing sustainability. They visited three key establishments, including Hotel Indigo, La Pinta of Metropolitan Cruise Lines, and Ranti Coffee, analyzing operations and offering recommendations for improvement.

Ava Jackson, a retailing student, highlighted the stark contrast between studying sustainability in South Carolina versus the Galápagos, emphasizing the profound educational value of firsthand experiences.

With the Galápagos heavily reliant on tourism—accounting for 40% of employment—the significance of studying sustainable hospitality and tourism in such a pristine environment cannot be overstated. USC's School of Hospitality and Tourism Management, known for producing industry leaders, is shaping the next generation through immersive learning experiences like these.

Beyond academics, students relish cultural immersion and recreational activities. Jackson fondly recalls staying with a host family, which provided invaluable insights into local life. The Maymester excursion also offered diverse recreational opportunities, from nature hikes to snorkeling at iconic sites like Kicker Rock.

Reflecting on her experience, Jackson emphasizes the profound appreciation gained for the planet's biodiversity and the interdisciplinary nature of the program. Her advice to hesitant students echoes her enthusiasm: seize the opportunity to study abroad, embrace every experience, and relish the lifelong memories and insights gained.