undefined | Galapagos National Park ends sea Cucumber Season

Galapagos National Park ends sea Cucumber Season


Quito, August 4, (EFE) - Ecuador's Galapagos National Park directorate (DPNG), announced Wednesday that the first season of sea cucumber fishing in the waters off the Pacific archipelago has ended. The limit was reached by the catch.

The sea cucumber is considered a delicacy by some Asian countries. It is also part of a larger group, which includes the starfish or the sea urchin.

The DPNG stated in a statement that daily catch counts "confirm that the quota of 600,000.00 individuals, established environmental authorities has been filled."

The statement stated that crews who fish at distance from ports have two days to return to their boats and have their catch checked before they can start an eight-day window for selling and exporting the sea cucumber harvest.

According to an agreement between the DPNG, fishing cooperatives, the season opened July 21. The catch limit was 600,000. However, the data must continue to show a sustained recovery from depletion that prompted the six-year-long ban.

The Ecuadorian navy and national police have assisted environmental authorities in enforcing the limit to ensure sustainability of the Galapagos sea cucumber population.

The measures included setting a minimum size limit for sea cucumber capture. Sea cucumbers can range in size from 2.5cm (less than an in) to 1.8m (more than 6 feet) and prohibiting fishing in Bolivar Strait. This is a breeding ground for many species of marine life. EFE

Andre Robles
Andre Robles
Andre Robles is an expert in everything South America, his passion for the region and exploring off the beaten path makes his travel writing both useful and interesting. He has written for several mainstream publications and you can read his guides on Ecuador, Peru, the Galapagos Islands and the Amazon. Andre is also an accomplished photographer and has been recognized as one of the best wildlife photographers in the region, his photos have been featured in National Geographic and other journals. As a travel agent Andre specializes in curating unique experiences, crafting tailor made itineraries and helping visitors make the best of their vacation, always putting the experience first
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